Spicy Thai Noodles

From Jess Gaito! Thanks Jess!

1 box linguine noodles

1-2 Tablespoons crushed red pepper

¼ cup vegetable oil

½ cup sesame oil

6 tablespoons honey

6 tablespoons soy sauce

Green onion, cilantro, peanuts and toasted sesame seeds

-Boil noodles  and drain.

-Chop green onions, cilantro and peanuts

-Heat both oils and crushed red pepper over medium heat in a small pan.  (2 tablespoons of red pepper makes this dish very spicy)

-Strain out pepper and reserve oil.

-Whisk into the oil the honey and soy sauce.  When sauce is completely combined, toss the mixture over the noodles.  Refrigerate overnight or until cold. Before serving, top each serving with onions, cilantro, peanuts and toasted sesame seeds.

-Serve cold.